Mélissé Gourmet

Mélissé Gourmet, "From seed to jam jar". Naturally grown on the banks of the Auxance at Vasles, fruits and vegetables are used to prepare Mélissé Gourmet jams (certified organic): Raspberries, Lemon Zucchini, Rhubarb, Orange Watermelon, Wild Blackberries? and for sweet and savory dishes: Tomatoes with Basil. Holiday meals, original gift ideas, morning sweets, aperitif dinners, pancake evenings, snacks, gourmet snacks? any occasion is a good reason to delight your taste buds! Sales by appointment.